Free Shipping from 50€ in AT und 100€ in EU

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Free Shipping from 50€ in AT und 100€ in EU

support@traditionaltea.at

Free Shipping from 50€ in AT und 100€ in EU

Pu Erh Tea

Pu-erh tea is a fermented tea from Yunnan, China, known for its earthy, rich flavors and health benefits. Leaves are withered, rolled, sun-dried, and then either naturally fermented (Sheng) or wet-piled for fast fermentation (Shou).

Sheng Pu-erh is a raw, naturally fermented tea with a fresh, vegetal taste that matures into complex, earthy flavors over time. Leaves are withered, rolled, sun-dried, and compressed into cakes; they ferment and age naturally over years.

Shou Pu-erh is a ripe, fully fermented tea with a dark color and smooth, earthy flavor, created to mimic aged Sheng Pu-erh. Leaves are withered, rolled, sun-dried, then wet-piled to accelerate fermentation, aged, and compressed.

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