Discover the extraordinary side of Chinese tea with our Tea Specialities Combo, a handpicked collection of six unique treasures that go beyond conventional loose-leaf teas. Each selection boasts distinctive forms, traditional processing techniques, and captivating flavors—crafted with the utmost care to preserve purity and authenticity. Ideal for dedicated tea lovers seeking to broaden their horizons, this bundle introduces innovative shapes and preparations without any blends or compromises in quality.

What’s Included:

Floating Monk 66g Can:

Aged Shou Mei white tea balls from Fengqing, Yunnan, hand-rolled from mature leaves and buds. This minimally processed delicacy unfolds into a smooth, golden-amber liquor with earthy depth, honey sweetness, dried fruits, tropical hints of pineapple and maracuja, and soothing woody notes reminiscent of a warm sauna. Yields 20+ infusions, perfect for relaxed, extended sessions.

Monkey Picked 25g Can:

Legendary Tai Ping Hou Kui green tea from Houkeng, Huangshan, Anhui—large, flat leaves hand-pressed and baked in a unique process. Delicate orchid floral aromas blend with vegetal sweetness, watermelon freshness, nutty almond undertones, and a refreshing astringency that evolves into a sweet, velvety finish. At least 4 infusions from vibrant, neon-green liquor.

Coconut Pearl 90g Can:

Exotic tea pearls infused with natural coconut essence, offering a harmonious tropical twist on premium leaves. Smooth, creamy coconut notes intertwine with underlying tea complexity for a indulgent, aromatic experience that’s both innovative and pure.

Campfire Memories 72g Can:

Evocative smoked tea specialty, capturing the essence of rustic campfires through careful wood-smoking of high-quality leaves. Rich, smoky layers with warm, comforting depth evoke nostalgic outdoor gatherings, balanced with subtle sweetness and robustness.

Fortune Mandarin 40g Can:

Whole small green mandarin oranges (Xiao Qing Gan) from Xinhui, Guangdong, expertly filled with fermented ripe Pu Erh. This traditional fusion releases bright citrus freshness alongside deep, earthy Pu Erh richness—creating a vibrant, harmonious brew with invigorating mandarin zest and soothing maturity.

Diamond Nectar 120g Can:

Premium ripe Pu Erh tea nuggets from Menghai, Yunnan—dense clusters formed naturally during fermentation for concentrated pectin and sweetness. Brews a thick, velvety mahogany liquor with starchy umami, woody honey notes, and a lingering sweet finish. Exceptionally durable for 30+ powerful infusions.

Why This Combo?
Every tea in this collection features something truly special: from the aged, hand-rolled white tea balls of Floating Monk and the legendary cliff-harvested, pressed leaves of Monkey Picked, to the innovative coconut-infused pearls, smoky campfire essence, citrus-stuffed mandarins, and pectin-rich Pu Erh nuggets of Diamond Nectar. These specialties highlight masterful craftsmanship and unique forms that elevate the brewing ritual, delivering profound flavors and textures while staying true to single-origin purity—no distracting blends or quality shortcuts. Perfect for true tea aficionados ready to explore beyond standard loose leaf and embrace the artistry of traditional innovations.
Expand your tea journey with these rare gems. Add the Tea Specialities Combo to your cart and savor the exceptional today!